Monday, September 15, 2014

The Discovery of Glass Reprise


Giovan Maria Butteri,
"The Discovery of Glass"
Studiolo of Francesco I de' Medici
Any self-respecting Roman historian living in the first century could tell you the story that glass was first discovered by Phoenician sailors. They were temporarily grounded at the bay of Haifa, near the Belus River, in the shadow of Mount Carmel, forced ashore by a storm. Needing to eat, they improvised a fire on the beach in order to cook their food. Using natron, a mineral they were carrying as cargo on the ship, they built up a stove. To their amazement, in the heat of the fire, the natron mixed with the beach sand started to melt and liquid glass trickled out.

Actually, ever since Pliny the Elder, the author of most famous version of this story, skepticism abounds about how much of it was true. Nevertheless, if we gently tease apart the loose threads of this yarn we find that it is not without substance. First, there is the location; not just any port in a storm, this region was the site of a thriving glass industry as early as the sixth century BCE, due to the exceptional, pure white sand at the outlet of the Belus river. Archaeologists have excavated ancient glass furnaces at the nearby cities of Tyre and Sidon.

Next, the sodium carbonates in natron do indeed form glass when mixed with fine sand and brought to a high temperature, but this takes strong, concentrated heat, likely more than could be provided by a cook's beach fire. Natron is a hydroscopic mineral – this means it pulls moisture out of the surrounding environment. The water is locked into its solid crystal structure, where it remains until it is released either chemically or through heat. Natron can hold a remarkable amount of water, up to two-thirds of its weight. This is why it was used extensively to preserve mummies in Egypt; it dried out the bodies, quickly preserving them. While the story of the Phoenician sailors deserves a healthy dose of skepticism, it is also easy to see how the decomposition of the natron in the fire, resulting in the release of briny liquor, might be misinterpreted as glass.

In Neri's telling, natron does not make an appearance. Instead, the sailors use 'kali,' a coastal plant that is rich in alkali salts, to fuel their fire. The salts in kali are substantially similar to natron and, according to the story, triggered a similar result. Kali ash was a well-known ingredient in glass making. Neri used it in his own glass recipes, so the substitution is not surprising, but this version of the story does appear to be unique in the literature. It is interesting to note that Lodovico Domenichi, who was good friends with Neri's grandfather, tells a version of this story in his translation of Pliny's Natural History. Here the sailors use natron, but in the next paragraph, Domenichi describes how local natives used the plants to make their own glass.

The above depiction of the discovery of glass was painted by Butteri, one of a select group of painters for the Medici court in Florence. The work was commissioned to hang in the secret "studiolo" of Francesco de' Medici, a barrel vaulted room tucked under a staircase in the Palazzo Vecchio in the early 1570's. It was only accessible through secret passages, one leading from Francesco's bed chamber. Another passage lead to an unmarked door on the street and a third passage led to the secret treasury room once used by his father, Grand Duke Cosimo I. The walls and ceiling were entirely filled with paintings, the lower ones concealing cabinets full of oddities of nature, precious gems, coins, alchemical concoctions, and other treasures. Presumably, the cabinet behind Butteri's "Discovery of glass" would house some of the intricate Venetian glass vessels for which the craftsmen of Murano had become world famous. Shortly before the room was completed, a small number of these glass masters were allowed to teach their secrets in Florence by special arrangement with the Venetian government.

This post first appeared in a shorter form here on 9 October 2013.

Friday, September 12, 2014

Neri's Cabinet #5: Sulfur of Saturn

The Roman Goddess Ops, 'sweet'-heart (and wife)
of Saturn, Peter Paul Rubens c. 1630,
“Abundance (Abundantia).” [1]
Antonio Neri’s book on glassmaking, L'Arte Vetraria, devotes an entire chapter to making artificial gems. These are made with an especially dense, refractive form of lead glass—what today would be called lead crystal. He made it in small batches, in sealed ceramic vessels; each infused with various metal oxide pigments to give characteristic jewel tone colors.  His secret ingredient for making the finest artificial gems was a material known as "sulfur of Saturn." He writes:
You will have jewels of marvelous beauty in every color, which by far surpass those described above, made with ordinary minium. Because with this true sulfur of Saturn, they will surpass all others by far more than I can write here, as I have seen and made many times in Antwerp.[2]
This "ordinary minium" that he speaks of is one of several oxide forms of lead, also known as 'red lead,' it is bright red or orange in color. As a stable red pigment it was well known to ancient Byzantine and Persian illuminators. [3] It was so popular, in fact, that the word used to describe small intricate pictures 'miniature,' is derived directly from 'minium.' [4] The intricate embellishments in manuscripts ultimately took on the name of the scribes' favorite color.  In glass, minium does not impart red or any other color on its own, but does add 'sparkle' and made Neri's jewels highly refractive to light. 

In the recipe, he uses white vinegar and he reacts it with finely ground minium through a laborious process. The acetic acid in vinegar chemically combines with the minium to form lead acetate, which alchemists called "sugar of Saturn" because it had a distinctively sweet taste (more on that later). [5] Lead (Saturn) could be added to the melt in a number of different forms including acetate, carbonate and various oxides. The heat of the furnace reduces them all and the result is essentially identical glass from any of these sources. The lead acetate has one major advantage that set it apart from the others. Lead acetate is soluble in water and therefore it can easily be purified of contaminants and to a much higher degree. It can be filtered, allowed to stand and decanted after any insoluble impurities settle out.

In other references "sugar of Saturn" and "sulfur of Saturn" are considered synonyms. This is not the case with Neri, for him they are two different substances; the 'sugar' is a precursor for his final product, sulfur of Saturn:
Left in the bottom will be a salt as white as snow, and as sweet as sugar. Repeat the dissolution, and filtering, and evaporation with common water three times. This is the required sugar of Saturn. 
Keep it to calcine in sand in a glass flask or ball in a furnace over a moderated fire for many days. It will further calcine to a color that is much redder than cinnabar, and more finely impalpable than sifted grain flour. This is the required true sulfur of Saturn; purified from the sediment, foulness and blackness that were upon the lead at first. [6]
It would be a reasonable guess that by heating the acetate for "many days" he is reducing it back to minium, its more basic, bright red oxide state, but this time in a greatly purified form.

Unfortunately for his health, in this recipe for sulfur of Saturn, Antonio makes extensive use of heating and evaporation. Even more unfortunate is that in a number of steps he judges the potency of his product by taste. Lead acetate is highly toxic; because it is soluble in water, it enters the bloodstream easily. It attacks the nervous system, accumulates in the bones and can cause organ failure. It is quite likely that by breathing the fumes and tasting crystals of sugar of Saturn, Neri was contributing to his own demise at the relatively young age of thirty-eight. Lead acetate was not the only toxic substance he handled regularly, but it was certainly one of the worst for his health. 

 It does not follow that he was totally ignorant of the risks he was taking. The dangers of heavy metals were recognized from early times. Pliny speaks of the noxious fumes from lead furnaces, and Plutarch opined that lead and mercury mines were "unwholesome and pestilent places." Neri’s own father followed the work of Dioscorides, who wrote that ceruse (lead carbonate), taken internally, could be fatal and that certain sweet wines could adversely affect the abdomen and the nerves.

Ancient Romans discovered that when wine started to turn to vinegar, it could be boiled down in lead lined pots to produce a highly sweet syrup called sapa. A late Roman cookbook made extensive use of sapa, which presumably contained considerable lead acetate. [7] It has been conjectured that  lead laced sapa contributed to poisoning among the Roman aristocracy. While lead acetate is a deadly poison, it is a step too far to imply that it contributed to the fall of the Roman Empire.

[1] Alchemical tradition does provide for an association between the metal lead and the Roman god Saturn. However, there is no such association between 'sugar of Saturn' and either of his consorts Ops or Lua, although Ops, the goddess of abundance (opulence) does rather nicely represent the chemical that made Neri's most opulent artificial gems possible.
[2] Neri 1612, ch. 91.
[3] Chemically, this is Pb3O4, also known as Lead (II,IV) oxide, triplumbic tetroxide. Historically, it was called minium and red lead.
[4] The accepted etymology of ‘miniature’ is from ‘minium,’ but may have been influenced by similar Latin terms such as  minor, minimus, minutus, etc.
[5] Lead acetate comes in two forms; Pb (C2H3O2)4 and Pb (C2H3O2)2, both are toxic; the later variety is soluble in water.
[6] Neri 1612, ch. 91.
[7] “Saba” endures today as a popular grape syrup, albeit without the lead.

Wednesday, September 10, 2014

The Art of Preparing Plants

Antonio Neri, Tesoro del Mondo, f. 9r.
"Arts Preparatio frugu vel Piantar."
Recently, we examined two illustrations from a set of four drawn by glassmaker Antonio Neri. Each of these is devoted to a different "art"; preparing animals, stone/minerals, plants and metals. All four depictions appear in his earliest known writing, a manuscript devoted to alchemy, which was produced over a period of two years starting in 1598, when he was just twenty years old. He started writing shortly after his ordination as priest and the work was completed before he was employed making glass for the royal family. Absent any direct citation of glassmaking, the manuscript does show a familiarity with the kind of individual skills required for that art. Among the things Neri would need to know was the ability to make "glass salt" from certain dried plants. Presently we will look into the third of the illustrations, which he calls "The Art of Preparing Fruits or Plants." [1] All of the activities depicted here relate to food and drink, yet they could easily be applied toward other purposes.

The first written evidence of Antonio’s involvement in glassmaking was still a couple of years off, but the illustrations in this manuscript tell more of the story. While there is scant reference to glass in the text, the pictures are filled with examples of specialized vessels for chemical production and investigation. From these figures we know he was at least exposed to the glassmaking profession earlier, while still studying for the priesthood. Indeed, the first sentence of his 1612 book on glassmaking, L'Arte Vetraria, begins: "I have spent years of my youth laboring around the glassmaking craft, and experimented with many fine and marvelous effects." [2]

At center-left of the illustration at hand, we see a male farmer holding a flail, perhaps going about the business of threshing wheat, which appears in a bale behind him. Figuring prominently above the farmer (upper left) is a large mechanical apparatus that appears to be a gristmill powered by a waterwheel. A conical bag feeds grain or possibly corn from above into the central hole of a horizontal grinding stone supported by a large rectangular box. We can easily imagine that the gears shown on the front of the box control the drive or the gap between the stones. Wheat, of course, was an ancient well established staple. Corn was introduced as a direct result of Columbus' voyage to Cuba and by Neri's time, corn was being widely cultivated throughout southern Europe, northern Africa, and even as far as China.

Returning to the illustration, on the immediate left of the mill is a woman, who we can guess, is fashioning rolls or small loaves from dough made with flour from the mill. Below her, (center right) is a boy using a long paddle to put the balls of dough into a baking oven. In effect, Neri is showing us the full chain of events from harvesting to finished baked goods. 

Further down, another woman works over a large basket of herbs, which appear destined for three large glassware stills to her right. In his book, Neri presents numerous recipes for extracting paint pigments from flowers using similar methods.

At the bottom of the illustration, a third woman stands in a large wooden tub crushing grapes with her bare feet, as grape juice runs into a pan on the right. To her left are three wine barrels standing side-by-side. 

For us, the connection to alchemy might seem tenuous with the possible exception of the distilling stations. For Neri, there was a deep lesson here about the way nature works; in his later manuscript Discorso, he uses the growth of grain as a metaphor for "multiplying" the "seeds" of gold inherent in primordial material left over from the creation of the world. 
This is confirmed by the example of seeds, of which a single grain is capable of producing a hundred or a thousand, as long as you sow them in a commensurate place. Take the further example of fermentation, in which one small part is sufficient to ferment a large mass. Nor is it contradictory to say that the metals do not produce seeds, like herbs and plants, because even though nature by itself has no power to take the seed out of gold, however, aided and encouraged by art, [nature] will do that which it does not do by itself. So that art begins where nature ends, and art will perfect the seed, which in gold is merely begun. [3] 
Given knowledge of how to work in harmony with nature and bring about the right conditions, he was convinced that a small quantity of material could be converted into a large amount of precious metal. The illustration on the art of preparing plants simply showed a different manifestation of the same principle; he is showing how grain multiplies in the fertile earth, it is then transformed through the addition of water and fire into nourishment.

[1] Neri 1598–1600, f. 9r.
[2] Neri 1612, p. ii.
[3] Grazzini 2012, p. 454, (Neri, 1613).

Monday, September 8, 2014

Art and Science Reprise

Jacopo Ligozzi,1518,  fanciful glass vessels,
ink and watercolor on paper.
Antonio Neri's writing on glassmaking and alchemy was distinguished from that of many contemporary authors in that his work was all deeply rooted in hands-on experience. His contemporaries were often content to repeat century's old teachings about the four Aristotelian elements; that chemical interactions could be predicted through an analysis of the balance between hot and cold, dry and wet. But more and more, these notions were being discarded and replaced. It is common to cite the invention of instruments, and other technical developments; these factors certainly did contribute to advancement. But many different forces worked toward the emergence of early modern science, and one in particular is so obvious that it is easily overlooked: artists.

Working with hot glass was a profession in which attention to nature was essential: artists did not have the luxury of fanciful explanations of physical processes. They were obliged by their work to learn the ways glass mixed, moved and behaved in the furnace, not as they imagined it should, but as it actually did. The only way to achieve the complex forms and vessels for which master glassblowers were renowned was through long experience. Failure to understand the glass and predict its properties accurately resulted in failure of the piece.


Neri was immersed in this environment and the same principles applied to his own work in formulating the glass. Ancient theories had little value if they did not accurately predict nature. Like the glass artists, the way forward for Neri was careful attention and hands-on experience. He learned the value of starting with highly purified ingredients for his glass melts. He learned that too much glass salt resulted in a putrid 'gall' that would need to be skimmed off the molten surface. Substituting salts made from fern plants, for the Kali based ones from the Levant, produced a more lustrous glass, yet it stiffened more quickly for the glassblowers.


A glass artist's work also serves as a kind of narrative. For those familiar with the techniques, a finished piece of glass work can be 'read' like a story: The handles were put on last, before that, perhaps a thin bead of color was applied to the lip of the vessel. And the work started as a blown bubble of glass, shaped and opened with special tools. Each step is an insight into the artist's technique, but also into the way nature itself operates. Each motion was a well practiced negotiation between the artist and the properties of the material.


On one hand, an artist's job was to produce objects contemplated for their physical beauty and cultural significance. On the other hand, the act of producing these objects created an environment where accurate reasoning flourished. By collecting artists and employing them together, the Medici rulers of Tuscany were creating a cauldron effect where experiences collected, stewed and nature's secrets unraveled.


This post first appeared here on 23 October 2013.

Friday, September 5, 2014

Neri’s Cabinet #4

So-called "wine diamonds," (harmless)
Potassium bitartrate deposits which can accumulate
in bottles and barrels of wine.
Tartar salt is an example of an alchemist's chemical that is a byproduct of another process, in this case winemaking. In his book L'Arte Vetraria, [1] Antonio Neri uses it in his glassmaking for two very different effects. The first application is to improve the appearance of the glass and the other is to modify colors. In addition to uses in glass, tartar also finds its way into his recipes for red paint made from the dried kermes insect [2] and for cast bronze mirrors, as a flux. (Flux keeps the metal bright and shiny while in a molten state). [3]

Neri notes that tartar also went by the name of "gruma" to which we can add greppola and argol. He warns readers several times to "leave behind the [dried] powder of the [raw] tartar, which is no good" and that "you should have tartar, from the dregs of red wine, which is better than white wine." [4] Nevertheless, he does specifically use white wine tartar in his recipes for rosichiero, a transparent dark red enamel. [5] In his recipe for producing tartar salt [6] he directs the reader to obtain the raw material from emptied wine barrels, but elsewhere in the book he seems to prefer to use the large crystals of tartar that have “vitrified naturally in bottles of wine.” [7] Chemically, tartar is a potassium compound formed through a reaction with tartaric acid, a major constituent of grape juice. [8] 

The effect of tartar in improving the appearance of glass can be readily explained. Most of the glass that was made in Italy in the seventeenth century used sodium-based additives to lower the melting temperature of finely ground quartz powder; these formulations are known as soda-based glasses. Potassium compounds can have the same effect and 'potash' based glasses were predominantly produced in northern Europe where trees and plants rich in potassium were used. Potassium is a heavier element and it produces a denser, more refractive glass, giving it more sparkle, although not as much as lead imparts to crystal. Unfortunately, potassium also makes the glass harder to work for the artisan. Potash glass stiffens more quickly as it cools, whereas soda glass remains workable for a longer time before requiring reheating in the furnace. Many of Neri's recipes blend the two additives, which we can imagine gives some of the advantages of both.

The effects of tartar on Neri's colors in glass are exemplified in a number of passages throughout the book. He uses it as the sole pigment in his recipe for pearl colored glass, but he warns, "Once obtained, you must work the color quickly, because it will dissipate." [9] Conversely, he also uses tartar to produce a black colored enamel, combining it with manganese [oxide], which by itself imparts a magenta color. [10] 

The first step in making Neri's purified tartar salt is to obtain the raw "gruma, from barrels of red wine in which it forms large lumps." Next, he gently roasts it in terracotta pots "until it becomes calcined black and all its sliminess is roasted away. It then will begin to whiten, but do not let it become white, because if you do the salt will be no good." Now, he boils it in water for two hours, evaporating off three-quarters of the liquid. After filtering, he lets the remaining liquid "lye" cool in pans, allowing any sediment to settle to the bottom. He gently pours off  (decants)  the liquid which is further processed on the stove, this time in glass containers. The result, after full evaporation over a slow fire is a “white salt” left in the vessel. He dissolves this in hot water, filters it again and allows more sediment to settle out for a period of two days. Again, the liquid is decanted and evaporated in a glass container. The filtering and evaporation process is repeated four times, resulting in a product that is "whiter than snow."

Antonio Neri's final remarks for this chapter are as follows:
“When mixed with sifted polverino, or rocchetta, with its doses of tarso or sand, this salt will make a frit that in crucibles will produce the most beautiful cristallino and common glass, which one cannot make without the accompaniment of tartar salt. Without it, good fine cristallino can be made, nevertheless with it, it will be the absolute most beautiful.” [11]

[1] Neri 1612.
[2] Ibid, ch 116, 117.
[3] Ibid, ch 113. Note that in glassmaking, the term 'flux' has a different meaning than in metallurgy.
[4] Ibid,  ch 41. 
[5] Ibid, ch 125.
[6] Ibid, ch 11.
[7] Ibid. ch 46.
[8] Pure tartar takes the form potassium bitartrate KHC4H4O6.
[9] Neri 1612, ch 60.
[10] Ibid, ch 102.
[11] Ibid, ch 11. Polverino and rocchetta are thought to be forms of dried Salsola Kali plants. Tarso is Neri's term for white quartz river stones. Cristallino was a Venetian style glass that in quality fell between common glass and the premium cristallo, for which Murano became famous.

Wednesday, September 3, 2014

Stonework

Antonio Neri, Tesoro del Mondo, 1598-1600
f. 7v, "Ars Preparatio Lapidum"
Last week we looked at an illustration in Antonio Neri's early manuscript Tesoro del Mondo or Treasure of the World.  This week we explore another illustration from the same set of four. This one is labeled "The Art of Preparing Stone," the picture shows five men working with various pieces of equipment related to the art. [1]

In the upper-left a lapidary works at a polishing wheel. It turns at low speed, driven by a belt which is powered from below, possibly by a foot pedal. The artisan holds two polishing fixtures against the surface of the disk, while four more stand at the end of the table. Under this workstation is an inscription in Italianate Latin that reads "Accontiare et lustrare pietre praciose" [preparing/dressing and polishing precious stones]. Behind the lapidary are shelves holding finished pieces. They range from small objects that appear to be rings, to cups, vessels and large bowls, presumably all made from stones, gems or minerals. 

Proceeding clockwise to the upper-right side of the image, we arrive at a worker tending a furnace with iron tools. Inside is a crucible sitting in the flames. Below is the firebox, and underneath that is the word "Calcinare" [calcination], which in Neri's parlance refers to the process of breaking down a material into a powder usually through the use of heat. Neri uses this method extensively in his glass formulations; in his book L'Arte Vetraria, [2] almost every colorant discussed is a metal which requires "calcination" before use in the glass melt. In the case of stone, Neri uses the furnace to make the main ingredient of glass. He breaks down quartz stones into powder by repeatedly heating them and then quenching in cold clean water. The rocks fracture into coarse granules which are then ground into a fine powder.

The middle-right of the illustration shows a worker checking on a distilling apparatus. This consists of a small stove and three pieces of glassware.  The "body" holding the raw material to be evaporated or sublimated is capped by a "head" that sports a long snout leading to a "receiver" vessel which collects the finished product.  Stills were useful in producing everything from alcoholic spirits like grappa to acids and reagents. Their specific use in stonework is not clear, possibly in dissolving precious metals from the constituent minerals in stone.

The lower-right portion of the image depicts two men seated at a low bench, each holding specialized tools used to shape "alabaster, marble and porphyry." Finally, in the lower-left we see a specialized mortar and pestle used to grind stone and minerals into a fine powder.

The two benches and the distilling stove all bear a distinctive diamond shaped insignia with a small circle at its center. The two men in the lower portion of the illustration appear to be working on a stone inlay version of this same pattern.  The implication is of an identifying symbol, but a specific affiliation is elusive.

 This technique of creating designs entirely in colorful gems and minerals (pietre dure) is an ancient one revived by the Medici family, specifically by its first three grand dukes.  In the 1560s Cosimo de' Medici employed two such artisans (commessi) in the courtyard of the Palazzo Vecchio. By the 1570s a larger group was working out of Francesco de' Medici's new palace, the Casino di San Marco. In 1588 Ferdinando de' Medici moved them into the Galleria dei Lavori [Gallery of Works] at the Uffizi Palace where they were named the "Opificio delle Pietre Dure." [workshop of hard-stone]  There the organization thrived and refined the art of creating inlaid stonework to the point of producing realistic life-like scenes. Their work graces the most opulent spaces in Florence, including the Chapel of Princes and the interior of Santa Maria del Fiore. The Opificio delle Pietre Dure continues to operate to this day. The organization has been charged with the maintenance and conservation of many of Italy's great works of art. They maintain a worldwide reputation for excellence. [3]

It seems well within the realm of possibility that Neri's illustration indeed depicts an early incarnation of the Opificio. The artisans working in Pietre dure were handling precious materials and as such might not be readily accessible to the general public. The fact that Antonio Neri's father was a prestigious member of the Medici royal court all but ensured his entree to the royal workshops.

[1] Neri 1598-1600, f. 7v.
[2] Neri 1612.
[3] Official website: www.opificiodellepietredure.it/

Monday, September 1, 2014

Top Physician Reprise

Frontispiece from Ricettario Fiorentino 1597 ed.
In 1580, when Antonio Neri was four years old, just after the birth of his brother Vincenzio, both his father and grandfather were together granted full Florentine citizenship by Grand Duke Francesco I de' Medici. In Tuscany, citizen status was an honor conferred to a small fraction of the population and often through inheritance at around the age of thirty. The fact that Neri Neri gained citizenship at the age of forty and did so together with his father, Jacopo, shows it was not legacy, but perhaps their medical prowess that lead to the award. This period also corresponds to the first appearance of the unique coat of arms that distinguish this branch of the family. The same arms adorn the central panel of the vestibule ceiling at the Neri's residence. Citizen status bestowed the advantage of direct representation in the government and the right to hold public office. It also carried responsibilities to the city, to its leaders and to the Church. One requirement of citizenship was possession of a domicile within Florence. The baptism register listed Antonio and all of his siblings as residents of San Pier Maggiore parish long before the citizenship grant. However, it is in the 1580s that we see the first reference to Neri Neri's ownership of the palazzo at what is now 27 Borgo Pinti. 

Within a few years, Antonio's father would publish his work on cures for paralysis and by the end of the decade he was appointed personal physician to the new grand duke, Ferdinando de' Medici. The 1590's saw Antonio taking vows, and beginning his career in the Church. The road to priesthood ran on a parallel track to an apprenticeship in a trade. The completion of a trial period lead to becoming a novice at the age of sixteen, then deacon and finally priest. Meanwhile, Antonio's father, along with another doctor and two apothecaries was chosen by the entire Florentine College of Physicians to revise and update the famed Ricettario Fiorentino.[1] This book was the gold standard of doctors and pharmacists throughout Europe. The Ricettario was the official reference for medicinal cures in Tuscany. The law required every apothecary to own a copy and to supply its listed formulas to customers. Many regard this volume as the first European pharmacopoeia. It was a systematic standardization of drug recipes and dosages. Throughout the Medici reign, updated editions appeared as knowledge progressed. The book is a major landmark in the history of medicine. The edition authored by Neri's father and colleagues, in 1597, proved so popular that in 1621 it was reissued without change.

There can be no doubt that Antonio's father and his work had a profound influence on the priest. In the introduction to his book on glassmaking, L'Arte Vetraria,[2] he proclaims his desire to publish his own work on chemical and medical [spagyric] arts, saying "I believe there is no greater thing in nature in the service of humanity." In his recipes he uses the terminology of physicians; adding chemicals in 'doses' and measuring 'ana' (in equal parts). In a 1608 letter to a friend, [3] Antonio describes his great success with medicinal cures of Paracelsus, "to the great wonderment of Antwerp." The priest also references experiments he carried out in Brussels and at the Hospital of Malines.

[1] Neri, Benadù, Rosselli, Galletti 1597.
[2]Neri 1612.
[3]Neri 1608.
This post was first published here in a slightly different form on 16 October 2013.